Indian Health Drinks

Peppermint tea/Pudina Chai is made from the dried leaves of peppermint/mint plant. Peppermint belongs to the mint family and is

Chamomile tea of manzanilla tea is known as Babune ka phal in Hindi. Unlike other tea, this tea lacks caffeine

Pathimugam – A native tree of Kerala state, also known as East Indian Rosewood, is a medicinal tree. They use

Fenugreek seed is also known as ‘methi dana’ are thin, amber-coloured seeds, used in various alternative medicine systems. Loaded with

Sugarcane juice which is commonly known as ‘ganne ka ras’, is a syrupy, sweet, relishing and nourishing liquid. It is

Kanji, the ‘probiotic’ fermented drink is a winter health drink traditionally consumed in the Punjabi speaking belt of north India.

Amla juice is the juice extracted from amla ‘gooseberry’ berry. Known for its immense Ayurvedic properties, amla juice is a

Khas Sharbat, also known as Vetiver juice is prepared from the root extract of Khus plant. Khus, also known as poppy seeds

Thandai also known as shardai, is a milk based, intoxicating (for special occasions), refreshing and instant thirst quencher Indian drink.

Triphala is a combination of three fruits: amla, bibhitaki, haritaki. Triphala powder or churna is made by mixing equal proportions